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Easy Dos and Don'ts - To Prevent Burns
Wear long sleeves and long pants when cooking.
Use potholders, gloves and mitts. Never use wet material as a potholder.
Adjust burner flames to cover only the bottom of the pan.
Check hot food on stoves carefully.
Avoid steam - it can burn. Open lids away from you.
Use caution when removing items from the microwave.
Wear sturdy footwear that protects your feet.
Leave hot oil unattended.
Lean over pots of boiling liquids.
Spill water into hot oil.
Allow pot handles or cooking utensils to stick out from counters or stove
front and keep pot handles away from burners.
Use metal containers, foil or utensils in microwave ovens.