Inspection Detail
Inspection: 315791863 - Caie Foods Partnership, Ltd.
Inspection Information - Office: Nv-E-Reno 0953210
Site Address:
Caie Foods Partnership, Ltd.
1802a Brierly Way #108
Sparks, NV 89434
Mailing Address:
, , 00000
Union Status: NonUnion
SIC:2045
NAICS: 311822/Flour Mixes and Dough Manufacturing from Purchased Flour
Inspection Type: Accident
Scope: Partial
Advanced Notice: N
Ownership: Private
Safety/Health: Safety
Close Conference: 12/20/2011
Planning Guide: Safety-Manufacturing
Emphasis: N:Amputate
Case Closed: 10/24/2012
Type | Activity Nr | Safety | Health |
---|---|---|---|
Accident | 102270428 |
Violations/Penalties | Serious | Willful | Repeat | Other | Unclass | Total |
---|---|---|---|---|---|---|
Initial Violations | 1 | 1 | ||||
Current Violations | 1 | 1 | ||||
Initial Penalty | $3,000 | $0 | $0 | $0 | $0 | $3,000 |
Current Penalty | $3,000 | $0 | $0 | $0 | $0 | $3,000 |
FTA Penalty | $3,360 | $0 | $0 | $0 | $0 | $3,360 |
# | Citation ID | Citaton Type | Standard Cited | Issuance Date | Abatement Due Date | Current Penalty | Initial Penalty | FTA Penalty | Contest | Latest Event | Note |
---|---|---|---|---|---|---|---|---|---|---|---|
1. | 01001 | Serious | 19100212 A01 | 01/04/2012 | 01/04/2012 | $3,000 | $3,000 | $3,360 | I - Informal Settlement |
Investigation Summary
At approximately 12:50 p.m. on September 23, 2011, Employee #1 was employed as a food production worker for CaiE Foods Partnership, Ltd., in Sparks, Nevada. He was cleaning an Anko Model Number ABS-220 dough sheeter, with Serial Number PO201000674, while it was running. Inside the machine were rollers. The lower rollers within the machine were approximately 6.5 inches (16.5 centimeters) in diameter, with a gap between them of approximately 1 cm (0.4 inches). They rotated toward each other. The machine's lower rollers started to pull him into the machine, and Employee #1's hand was injured. The machine was stopped before his hand was fully crushed. After being freed from the machine, Employee #1 was transported to Renown Regional Medical Center. Employee #1 sustained lacerations to his hand that required stitches.
Keywords: FOOD PREPARATION, CLEANING, LOCKOUT, ROLLER--MACH/PART, CAUGHT BETWEEN, LACERATION, POINT OF OPERATION, NIP POINT, HAND
# | Inspection | Age | Sex | Degree of Injury | Nature of Injury | Occupation |
---|---|---|---|---|---|---|
1 | 315791863 | Hospitalized injury | Cut/Laceration | Occupation not reported |