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Inspection Detail
Inspection: 111805305 - Nonna'S Kitchen
Inspection Information - Office: Foster City District Office
Inspection Nr: 111805305
Report ID: 0950613
Date Opened: 11/19/1996
Site Address:
Nonna'S Kitchen
465 Cabot Rd
South San Francisco, CA 94080
Mailing Address:
, , 00000
Union Status: NonUnion
SIC:2099
NAICS: 0
Inspection Type: Accident
Scope: Partial
Advanced Notice: N
Ownership: Private
Safety/Health: Safety
Close Conference: 03/06/1997
Emphasis:
Case Closed: 11/14/2000
| Type | Activity Nr | Safety | Health |
|---|---|---|---|
| Accident | 362303455 |
| Violations/Penalties | Serious | Willful | Repeat | Other | Unclass | Total |
|---|---|---|---|---|---|---|
| Initial Violations | 3 | 3 | ||||
| Current Violations | 3 | 3 | ||||
| Initial Penalty | $1,050 | $0 | $0 | $0 | $0 | $1,050 |
| Current Penalty | $1,050 | $0 | $0 | $0 | $0 | $1,050 |
| FTA Penalty | $0 | $0 | $0 | $0 | $0 | $0 |
| # | Citation ID | Citaton Type | Standard Cited | Issuance Date | Abatement Due Date | Current Penalty | Initial Penalty | FTA Penalty | Contest | Latest Event | Note |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. | 01001 | Serious | 4184 B | 03/07/1997 | 04/09/1997 | $500 | $500 | $0 | - | ||
| 2. | 02001 | Serious | 5162 A | 03/07/1997 | 05/09/1997 | $500 | $500 | $0 | A - Amendment | ||
| 3. | 03001 | Serious | 5162 B | 03/07/1997 | 05/09/1997 | $50 | $50 | $0 | A - Amendment |
Investigation Summary
Investigation Nr: 170378806
Event: 11/08/1996
Employee's arm lacerated while cutting meat
Employee #1, a meat cutter at Nonna's Kitchen, was using a knife to trim meat when he lacerated his forearm above the wrist, severing an artery. He was using steel-meshed gloves for hand protection that covered up to his wrist, but he was not wearing the arm guard that apparently was available.
Keywords: KNIFE, SEVERED, PPE, WORK RULES, FOREARM, LACERATION, ARTERY
| # | Inspection | Age | Sex | Degree of Injury | Nature of Injury | Occupation |
|---|---|---|---|---|---|---|
| 1 | 111805305 | Non Hospitalized injury | Cut/Laceration | Butchers and meat cutters |