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Inspection Detail

Inspection: 305471872 - Goglanian Bakeries Inc

Inspection Information - Office: Long Beach District Office

 

Inspection Nr: 305471872
Report ID: 0950635
Date Opened: 12/19/2002

Site Address:
Goglanian Bakeries Inc
3401 W Segerstrom St
Santa Ana, CA 92704

Mailing Address:
, , 00000

Union Status: NonUnion

SIC:2051

NAICS: 311812/Commercial Bakeries


Inspection Type: Accident

Scope: Complete

Advanced Notice: N

Ownership: Private

Safety/Health: Safety

Close Conference: 04/25/2003

Emphasis:

Case Closed: 07/08/2009


Related Activity
Type Activity Nr Safety Health
Accident 362432759
Violation Summary
Violations/Penalties Serious Willful Repeat Other Unclass Total
Initial Violations 2 2
Current Violations 2 2
Initial Penalty $21,375 $0 $0 $0 $0 $21,375
Current Penalty $5,395 $0 $0 $0 $0 $5,395
FTA Penalty $0 $0 $0 $0 $0 $0

Violation Items
# Citation ID Citaton Type Standard Cited Issuance Date Abatement Due Date Current Penalty Initial Penalty FTA Penalty Contest Latest Event Note
1. 01001 Serious 3999 B 04/25/2003 04/30/2003 $5,060 $18,000 $0 03/08/2004 L - State Settlement  
2. 02001 Serious 3384 B 04/25/2003 05/09/2003 $335 $3,375 $0 03/08/2004 L - State Settlement  

Investigation Summary

Investigation Nr: 201034642
Event: 10/26/2002
Employee injured when hand caught in coveyor

On October 26, 2002, Employee #1 of Goglanian Bakeries Inc. was cleaning and sterilizing various pieces of equipment used in the baking process. The cleaning process takes place in a 30 feet by 30 feet washroom, consisting of a hose, ladder and an electrical plug/cord assembly. Employee #1 was hosing off the Number 2 dough incline conveyor system, which is approximately 12 foot long with a 2.5 foot conveyor belt used to transfer dough from a mixer to the divider. The conveyor system is 2 feet off the ground and inclined more than 7 feet. During cleaning, the conveyor is unplugged and taken out of the baking process area to the wash room where it is plugged into a 280 volt three phase connector. The conveyor is then activated and cleaned with scrapers, brushes, and water under pressure. Employee #1 was a sanitation operator, working full time for the employer. The accident took place when a mechanic entered the washroom and asked Employee #1 if he could borrow the hose to rinse some parts. Employee #1, who was half way up a 6 foot ladder, handed the mechanic the hose. Employee #1 then noticed a glob of dough on the running conveyor belt near the motor at the top of the conveyor system. As he reached for the dough, his neoprene glove became caught, drawing his left hand and arm into the conveyor system. When the conveyor system operated in the baking process the belt runs clockwise, in the washroom the three phase sequence in the electrical wiring is reversed, causing the conveyor system to run counter clockwise. The counter-clockwise action created a pinch/drawing point only during operation in the washroom. Employee #1 suffered a dislocated shoulder and abrasions to left forearm, left ring finger, and left middle finger. These injuries became serious when infection set in and two skin graft operations were performed. Employee #1 was hospitalized.

Keywords: FRACTURE, FOOD PREPARATION, SHOULDER, FINGER, FOREARM, CAUGHT BY, ABRASION, INFECTION, CONVEYOR BELT, CONTUSION

Investigated Inspection
# Inspection Age Sex Degree of Injury Nature of Injury Occupation
1 305471872 Hospitalized injury Bruise/Contus/Abras Mixing and blending machine operators
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