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Occupational Safety and Health Administration OSHA

Inspection Detail

Case Status: CLOSED

Inspection: 1271364.015 - Bodega Latina Corp

Inspection Information - Office: Ca San Bernardino

 

Inspection Nr: 1271364.015
Report ID: 0950633
Open Date: 10/19/2017

Site Address:
Bodega Latina Corp
5800 Van Buren Ave.
Riverside, CA 92503

Mailing Address:
14601 B Lakewood Blvd, Paramount, CA 90723

Union Status: NonUnion

SIC:

NAICS: 445110/Supermarkets and Other Grocery (except Convenience) Stores


Inspection Type: Accident

Scope: Partial

Advanced Notice: N

Ownership: Private

Safety/Health: Safety

Close Conference: 03/22/2018

Emphasis:

Close Case:06/18/2018


Related Activity
Type Activity Nr Safety Health
Accident 1274226
Case Status: CLOSED
Violation Summary
Violations/Penalties Serious Willful Repeat Other Unclass Total
Initial Violations 2 1 3
Current Violations 1 2 3
Initial Penalty $45,000 $0 $0 $5,000 $0 $50,000
Current Penalty $18,000 $0 $0 $3,500 $0 $21,500
FTA Penalty $0 $0 $0 $0 $0 $0

Violation Items
# Citation ID Citaton Type Standard Issuance Date Abatement Due Date Current Penalty Initial Penalty FTA Penalty Contest Latest Event Note
1. 01001 Other 342(A) 03/22/2018 04/26/2018 $3,500 $5,000 $0 04/13/2018 O - Administrative Law Judge Order  
2. 02001 Serious 3314(C) 03/22/2018 04/03/2018 $18,000 $22,500 $0 04/13/2018 O - Administrative Law Judge Order  
3. 03001 Other 3328(C) 03/22/2018 04/03/2018 $0 $22,500 $0 04/13/2018 O - Administrative Law Judge Order  

Investigation Summary

Investigation Nr: 102864.015
Event: 09/26/2017
Employee Is Splashed By Hot Oil And Suffers Burns

At 3:30 p.m. on September 26, 2017, an employee was sitting at a tortilla fryer machine placing corn tortillas onto a conveyor belt to travel through the tortil la fryer, Casa Herrera, model #HTCF500, serial #02801270, that was in run mode w hen a service technician opened the control panel to get information on a part. When the service technician opened the control panel, he inadvertently hit the rest button and the employee was splashed by hot oil when the fryer stopped runn ing. The employee suffered burns to both her hands, legs, and ankles. The emp loyee was treated by paramedics and transported to hospital. The employee was r eleased from the hospital after treatment but returned the following day and was admitted for burn injuries.

Keywords:burn, food preparation, hot cooking oil

Investigated Inspection
# Inspection Age Sex Degree Nature Occupation
1 1271364.015 Hospitalized injury Equipment Operator: Heavy
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