Inspection Detail
Inspection: 123334476 - Olive Garden Italian Restaurant
Inspection Information - Office: Hartford Area Office
Site Address:
Olive Garden Italian Restaurant
1550 Pleasant Valley Road
Manchester, CT 06040
Mailing Address:
, , 00000
Union Status: NonUnion
SIC:5812
NAICS: 0
Inspection Type: Referral
Scope: Partial
Advanced Notice: N
Ownership: Private
Safety/Health: Health
Close Conference: 03/08/2000
Emphasis:
Case Closed: 05/25/2000
| Type | Activity Nr | Safety | Health |
|---|---|---|---|
| Referral | 902034560 | Yes |
| Violations/Penalties | Serious | Willful | Repeat | Other | Unclass | Total |
|---|---|---|---|---|---|---|
| Initial Violations | 1 | 1 | ||||
| Current Violations | 1 | 1 | ||||
| Initial Penalty | $4,000 | $0 | $0 | $0 | $0 | $4,000 |
| Current Penalty | $2,000 | $0 | $0 | $0 | $0 | $2,000 |
| FTA Penalty | $0 | $0 | $0 | $0 | $0 | $0 |
| # | Citation ID | Citation Type | Standard Cited | Issuance Date | Abatement Due Date | Current Penalty | Initial Penalty | FTA Penalty | Contest | Latest Event | Note |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1. | 01001 | Serious | 19100026 C03 VII | 05/02/2000 | 05/05/2000 | $2,000 | $4,000 | $0 | I - Informal Settlement |
Investigation Summary
Employee #1, a restaurant worker, was instructed to clean the wall and exhaust area behind and above the Fryolator. He was standing with both feet on the top step of a 3 ft stepladder, extending his reach to clean the interior area of the exhaust hood, when his left foot slipped. Employee #1 fell from the ladder and his right foot was submerged in a vat of hot grease. He also twisted his right ankle and his head struck another Fryolator in the area. Employee #1 sustained third-degree burns, for which he was hospitalized overnight.
Keywords: BURN, HEAD, STEPLADDER, WORK RULES, CLEANING, LADDER, SLIP, HOT COOKING OIL, FALL, UNSTABLE POSITION
| # | Inspection | Age | Sex | Degree of Injury | Nature of Injury | Occupation |
|---|---|---|---|---|---|---|
| 1 | 123334476 | Hospitalized injury | Burn/Scald(Heat) | Short-order cooks |
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