Powered by GoogleTranslate

Inspection Detail

Inspection: 102104585 - Cereal Food Processors Inc

Inspection Information - Office: Utah Division Of Occupational Safety And Health

 

Inspection Nr: 102104585
Report ID: 0854910
Date Opened: 01/12/1987

Site Address:
Cereal Food Processors Inc
425 West Fifth South
Slc, UT 84110

Mailing Address:
, , 00000

Union Status: Union

SIC:2041

NAICS: 0 


Inspection Type: Planned

Scope: Complete

Advanced Notice: N

Ownership: Private

Safety/Health: Safety

Close Conference: 01/13/1987

Planning Guide: Safety-Manufacturing

Emphasis:

Case Closed: 03/30/1987


Violation Summary
Violations/Penalties Serious Willful Repeat Other Unclass Total
Initial Violations 7 7
Current Violations 7 7
Initial Penalty $0 $0 $0 $0 $0 $0
Current Penalty $0 $0 $0 $0 $0 $0
FTA Penalty $0 $0 $0 $0 $0 $0

Violation Items
# Citation ID Citation Type Standard Cited Issuance Date Abatement Due Date Current Penalty Initial Penalty FTA Penalty Contest Latest Event Note
1. 01001 Other GEN00680207 01/22/1987 02/10/1987 $0 $0 $0 -  
2. 01002 Other GEN00680305 000 01/22/1987 02/10/1987 $0 $0 $0 -  
3. 01003 Other GEN010105 01/22/1987 02/10/1987 $0 $0 $0 -  
4. 01004 Other GEN01570304 01/22/1987 02/10/1987 $0 $0 $0 -  
5. 01005 Other GEN02520102 000003 01/22/1987 02/10/1987 $0 $0 $0 -  
6. 01006 Other GEN03030201 000 01/22/1987 02/20/1987 $0 $0 $0 -  
7. 01007 Other GEN03050201 01/22/1987 02/10/1987 $0 $0 $0 -  
Back to Top

Thank You for Visiting Our Website

You are exiting the Department of Labor's Web server.

The Department of Labor does not endorse, takes no responsibility for, and exercises no control over the linked organization or its views, or contents, nor does it vouch for the accuracy or accessibility of the information contained on the destination server. The Department of Labor also cannot authorize the use of copyrighted materials contained in linked Web sites. Users must request such authorization from the sponsor of the linked Web site. Thank you for visiting our site. Please click the button below to continue.

Close