Violation Detail
Standard Cited: 19040004 A Recording criteria.
This violation item has been deleted.
Inspection Nr: 1477143.015
Citation: 01001
Citation Type: Other
Abatement Date: 11/24/2020 2
Initial Penalty: $1,928.00
Current Penalty: $0.00
Issuance Date: 11/12/2020
Nr Instances: 4
Nr Exposed: 403
Related Event Code (REC): P;R
Gravity:
Report ID: 0111100
Contest Date: 11/23/2020
Final Order: 03/02/2022
Emphasis:
Type | Latest Event | Event Date | Penalty | Abatement Due Date | Citation Type | Failure to Abate Inspection |
---|---|---|---|---|---|---|
Penalty | F: Formal Settlement | 03/02/2022 | $0.00 | 11/24/2020 | Other | |
Penalty | C: Contested | 02/22/2022 | $1,928.00 | 11/24/2020 | Other | |
Penalty | Z: Issued | 11/12/2020 | $1,928.00 | 11/24/2020 | Other |
Text For Citation: 01 Item/Group: 001 Hazard:
29 CFR 1904.4(a): The employer did not record each work-related fatality, injury or illness case that resulted in the general recording criteria on the OSHA Form 300 or equivalent: a) Barber Foods, located at 54 St. John Street, Portland, Maine - On or about 05/13/2020, an employee tested positive for COVID-19 and was away from work for 28 days. The employer did not record the work related illness on the OSHA 300 log or its equivalent. b)Barber Foods, located at 54 St. John Street, Portland, Maine - On or about 05/13/2020, an employee tested positive for COVID-19 and was away from work for 17 days. The employer did not record the work related illness on the OSHA 300 log or its equivalent. c) Barber Foods, located at 54 St. John Street, Portland, Maine - On or about 05/14/2020, an employee tested positive for COVID-19 and was away from work for 13 days. The employer did not record the work related illness on the OSHA 300 log or its equivalent. d) Barber Foods, located at 54 St. John Street, Portland, Maine - On or about 05/18/2020, an employee tested positive for COVID-19 and was away from work for 11 days. The employer did not record the work related illness on the OSHA 300 log or its equivalent.