Injury Line: Stuart Anderson'S Restaurant
Inspection Nr | 125945386 |
Investigation Nr | 201036928 |
Line Nr | 1 |
Age | |
Sex |   |
Nature of Injury | Burn/Scald(Heat) |
Part of Body | Foot/Ankle |
Source of Injury | Heat (Envir/Mech) |
Event Type | Other |
Environmental Factor | Temperature +/- Tolerance Lev. |
Human Factor | Safety Devices Removed/Inoper. |
Occupation | Short-order cooks |
Degree of Injury | Hospitalized injury |
Task Assigned | Task regularly assigned |