Accident Report Detail

Accident Summary Nr: 202458519 - Employee Loses Consciousness While Thinning Grapes in Heat

Accident Summary Nr: 202458519 -- Report ID: 0950647 -- Event Date: 07/24/2013
Inspection Nr	Date Opened	SIC	NAICS	Establishment Name
316980309	07/25/2013	0172	111332	Giumarra Vineyards Corporation

Abstract: At approximately 9:30 a.m. on July 24, 2013, Employee #1 was thinning grapes at his employer's grape field site. The temperature ranged between 79 to 95 degrees Fahrenheit. The employee lost consciousness. Emergency Medical Service was called and transported the employee to Kern Medical Center, where he was treated for syncope and dehydration as a result of working outdoors in high heat temperatures. Employee #1 was later released.

Keywords: HEAT, UNCONSCIOUSNESS, THINNER, HEAT EXHAUSTION

Employee Details
Employee #	Inspection Nr	Age	Sex	Degree of Injury	Nature of Injury	Occupation
1	316980309			Non Hospitalized injury	Heat Exhaustion	Laborers, except construction

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