Powered by GoogleTranslate

Accident Report Detail

Accident Summary Nr: 200552958 - Eight employees are hospitalized from chlorine gas exposure

Accident Summary Nr: 200552958 -- Report ID: 0625700 -- Event Date: 07/20/2003
Inspection NrDate OpenedSICNAICSEstablishment Name
30596030407/20/20032819325188Honeywell International, Inc

Abstract: At approximately 3:00 p.m. on July 20, 2003, eight employees smelled chlorine in the control room they were working in. The employees immediately began tracing the odor to the source, which was a leak in a heat exchanger of a brine holding tank. The chlorine from the holding tank had gotten into the Johnston Vertical Submergible Pumps, deteriorated the seals, and caused the pumps to fail. The chlorine released into the space during the incident affected all eight employees, requiring hospitalization.

Keywords: LEAK, ASPHYXIATED, GAS, CHLORINE

Employee Details
Employee # Inspection Nr Age Sex Degree of Injury Nature of Injury Occupation
1 305960304 Hospitalized injury Other Occupation not reported
2 305960304 Hospitalized injury Other Occupation not reported
3 305960304 Hospitalized injury Other Occupation not reported
4 305960304 Hospitalized injury Other Occupation not reported
5 305960304 Hospitalized injury Other Occupation not reported
6 305960304 Hospitalized injury Other Occupation not reported
7 305960304 Hospitalized injury Other Occupation not reported
8 305960304 Hospitalized injury Other Occupation not reported

Thank You for Visiting Our Website

You are exiting the Department of Labor's Web server.

The Department of Labor does not endorse, takes no responsibility for, and exercises no control over the linked organization or its views, or contents, nor does it vouch for the accuracy or accessibility of the information contained on the destination server. The Department of Labor also cannot authorize the use of copyrighted materials contained in linked Web sites. Users must request such authorization from the sponsor of the linked Web site. Thank you for visiting our site. Please click the button below to continue.

Close