Accident Report Detail

Accident Summary Nr: 129492.015 - Employee is burned by hot cooking oil

Accident Summary Nr: 129492.015 -- Report ID: 0950643 -- Event Date: 03/14/2020
Inspection Nr	Date Opened	SIC	NAICS	Establishment Name
1476535.015	05/22/2020		722511	Fri M Llc-Cocos

Abstract: At 8:00 a.m. on March 14, 2020, an employee was cleaning under and around a fryer when he stood up from his kneeling position and the fryer began to tip over. The employee grabbed the uncovered fryer in an attempt to prevent the hot cooking oil from spilling all over him. The sudden grasp caused the cooking oil to splash on the employee. The employee was hospitalized to treat second and third degree burns to his right foot, forearm and hand.

Keywords: Burn, Cleaning, Foot, Forearm, Fryer, Hand, Hot Cooking Oil, Restaurant, Splashed

Employee Details
Employee #	Inspection Nr	Age	Sex	Degree of Injury	Nature of Injury	Occupation
1	1476535.015	25	M	Hospitalized injury		Cooks, except short order

Thank You for Visiting Our Website

You are exiting the Department of Labor's Web server.

The Department of Labor does not endorse, takes no responsibility for, and exercises no control over the linked organization or its views, or contents, nor does it vouch for the accuracy or accessibility of the information contained on the destination server. The Department of Labor also cannot authorize the use of copyrighted materials contained in linked Web sites. Users must request such authorization from the sponsor of the linked Web site. Thank you for visiting our site. Please click the button below to continue.