Accident Report Detail
Accident Summary Nr: 105782.015 - Several employees are exposed to carbon monoxide gas release
| Inspection Nr | Date Opened | SIC | NAICS | Establishment Name |
|---|---|---|---|---|
| 1317485.015 | 05/21/2018 | 722513 | Cotti Foods |
Abstract: At 12:15 a.m. on May 21, 2018, seven employees were working in a fast food restaurant and were exposed to an excessive amount of carbon monoxide gas due to the defective reheating equipment that was burning gas improperly. Several employees were affected due to exposure and inhalation of the carbon monoxide gas. Hospitalization was not required.
| Employee # | Inspection Nr | Age | Sex | Degree of Injury | Nature of Injury | Occupation |
|---|---|---|---|---|---|---|
| 1 | 1317485.015 | 19 | F | Non Hospitalized injury | Cashiers | |
| 2 | 1317485.015 | 29 | M | Non Hospitalized injury | Supervisors, general office | |
| 3 | 1317485.015 | 27 | F | Non Hospitalized injury | Supervisors, general office | |
| 4 | 1317485.015 | 20 | F | Non Hospitalized injury | Cooks, except short order | |
| 5 | 1317485.015 | 18 | M | Non Hospitalized injury | Cooks, except short order | |
| 6 | 1317485.015 | 21 | F | Non Hospitalized injury | Cooks, except short order | |
| 7 | 1317485.015 | 20 | F | Non Hospitalized injury | Cooks, except short order |
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