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Butane Safety and Health Topics:
Butane

General Description
    Synonyms: n-Butane; Butyl hydride; Diethyl; Methylethylmethane

    OSHA IMIS Code Number: 0420

    Chemical Abstracts Service (CAS) Registry Number: 106-97-8

    NIOSH, Registry of Toxic Effects (RTECS) Identification Number: EJ4200000

    Department of Transportation Regulation Number (49 CFR 172.101) and Guide: 1011 115; 1075 115

    NIOSH Pocket Guide to Chemical Hazards, n-Butane: chemical description, physical properties, potentially hazardous incompatibilities, and more
Exposure Limits
    American Conference of Governmental Industrial Hygienists (ACGIH) Threshold Limit Value (TLV):See Aliphatic hydrocarbon gases: Alkane [C1 - C4] 1000 ppm TWA (Listed under Butane, All isomers)

    National Institute for Occupational Safety and Health (NIOSH) Recommended Exposure Limit (REL): 800 ppm, 1900 mg/m3 TWA
Health Factors
    Potential symptoms: Drowsiness, narcosis, asphyxia; cardiac arrhythmia; frostbite from contact with liquid.

    Health Effects: Asphyxiant (HE17); Narcosis (HE8); Acute toxicity---sudden death (ventricular fibrillation) (HE4).

    Affected organ: CNS

    Notes: 1) OSHA does not have a PEL for n-butane, which is affirmed as generally recognized as safe as a direct human food ingredient (21 CFR 184.1165). 2) Gas/air mixtures are explosive. 3) One case of hepatitis due to occupational inhalation of butane and propane has been reported. 4) Metabolized in the body to sec-butanol and methyl ethyl ketone.

    Date Last Revised: 02/17/2004

    Literature Basis:
    • NIOSH Pocket Guide to Chemical Hazards: n-Butane.
    • International Chemical Safety Cards (WHO/IPCS/ILO): Butane (liquefied gas).
    • Aydin, Y. and Ozcakar L.: Occupational hepatitis due to chronic inhalation of propane and butane. Int. J. Clin. Pract. 57(6): 546, 2003.
    • Fuke, C., et al.: A fatal case considered to be due to cardiac arrhythmia associated with butane inhalation. Leg. Med. (Tokyo) 4(2): 134-138, 2002.
    • Pohanish, R.P. (editor): Butanes. In, Sittig's Handbook of Toxic and Hazardous Chemicals and Carcinogens, Fourth Ed., Vol. 1. Norwich, NY: Noyes Publications, William Andrew Publishing, 2002, pp. 386-388.
    • Rohrig, T.P.: Sudden death due to butane inhalation. Am. J. Forensic Med. Pathol. 18(3): 299-302, 1997.
    • Tsukamoto, S., Chiba, S., Muto, T., Ishikawa, T. and Shimamura, M.: Study on the metabolism of volatile hydrocarbons in mice-propane, n-butane, and iso-butane. J. Toxicol. Sci. 10(4): 323-332, 1985.
Monitoring Methods used by OSHA
    Laboratory Sampling/Analytical Method:

    • sampling media: Two Carbosieve S-III tubes in series (130/65 mg sections, 60/80 mesh)
      analytical solvent: Carbon Disulfide
      maximum volume: 3 Liters   maximum flow rate: 0.05 L/min
      current analytical method: Gas Chromatography; GC/FID
      method reference: OSHA Analytical Method (OSHA PV2010)
      method classification: Partially Validated

    On-Site Sampling Techniques/Methods:

    • device: Detector Tube
      manufacturer: AUER/MSA
      model/type: Propane-200, MSA P/N 804418, AUER P/N 5086-831
      sampling information: follow manufacturer's instructions
      upper measurement limit: 3800 ppm
      detection limit: approximately 100 ppm
      overall uncertainty: unknown
      method reference: on-site air secondary (manufacturer)


    • device: Detector Tube
      manufacturer: Gastec
      model/type: 104
      sampling information: 1 stroke
      upper measurement limit: 1400 ppm
      detection limit: 5 ppm
      overall uncertainty: 16% for 25 to 400 ppm, 8% for 400 to 1400 ppm
      method reference: on-site air secondary (manufacturer)


    • device: Detector Tube
      manufacturer: Matheson-Kitagawa
      model/type: 8014-221SA
      sampling information: 1 stroke
      upper measurement limit: 0.6%
      detection limit: approximately 0.02%
      overall uncertainty: unknown
      method reference: on-site air secondary (manufacturer)
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  Chemical Sampling Information:
  Butane
  General Description
  Exposure Limits
  Health Factors
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  Page last updated: 08/13/2004