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Federal Program Change Summary Reports:

Microwave Popcorn National Emphasis Program


Directive Number: CPL 03-00-005

Date of Directive: 07/27/2007

This Direction describes policies and procedures for implementing a National Emphasis Program to identify and reduce or eliminate exposures to butter-flavoring chemicals used in microwave popcorn manufacturing facilities.

Adoption Required - No
Intention Required - Yes

State

Intent to Adopt

Adopt Identical

State Adoption Date

URL or Contact

AK

No

NA

NA

NA

AZ

Yes

Yes

11/01/2007

NA

CA

No

NA

NA

NA

CT

No

NA

NA

NA

HI

No

NA

NA

NA

IA

Yes

Yes

08/22/2007

NA

IN

Yes

Yes

08/26/2007

NA

KY

No

NA

NA

NA

MD

Yes

Yes

10/15/2007

NA

MI

Yes

Yes

08/01/2007

NA

MN

Yes

Yes

10/01/2007

NA

NC

No

NA

NA

NA

NJ

No

NA

NA

NA

NM

No

NA

NA

NA

NV

No

NA

NA

NA

NY

No

NA

NA

NA

OR

No

NA

NA

NA

PR

Yes

Yes

08/06/2007

NA

SC

No

NA

NA

NA

TN

Yes

Yes

08/06/2007

NA

UT

Yes

Yes

10/01/2007

NA

VA

No

NA

NA

NA

VI

No

NA

NA

NA

VT

No

NA

NA

NA

WA

No

NA

NA

NA

WY

Yes

Yes

10/01/2007

NA

Total

10

10

+ Plan covers State and local government employees only.

[Last updated: February 11, 2008]