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OSHA News Release - Table of Contents

DOL Logo OSHA Regional News Brief – Region 7


U.S. Department of Labor


Sept. 10, 2015

OSHA cites food processing plant after worker exposed to refrigerant ammonia

Employer name: Reser's Fine Foods, Topeka, Kansas

Citations issued: Sept. 2, 2015

Investigation findings: The U.S. Department of Labor's Occupational Safety and Health Administration's Wichita Area Office cited the food processing facility for 13 serious safety and health violations. OSHA opened an investigation at the company, after receiving a complaint about an ammonia leak. Ammonia is used in the refrigeration process in food production facilities. Inspectors found that about eight pounds of ammonia were released March 3, 2015, from a compressor seal leak at the facility. Emergency evacuation procedures were initiated. One employee was taken to a local medical facility for observation but was able to return to work later that day.

Eight of the serious violations involved OSHA's process safety procedures which contain requirements for the management of hazards associated with processes using highly hazardous chemicals. These include lack of training, failing to conduct periodic evaluations of processes and update procedures, and poor record keeping. OSHA also found the company failed to properly mark doors for emergency exit and did not adequately protect workers from operating machinery parts during service and maintenance.

Quote: "Ammonia can cause immediate damage to skin, eyes and lungs," said Judy Freeman, OSHA's area director in Wichita. "Refrigeration is essential in the food industry, but the dangers of ammonia in the workplace are entirely preventable if employers follow the right procedures."

Proposed Penalties: $71,700

View Citations: http://www.dol.gov/opa/media/press/osha/OSHA20151784a.pdf and
http://www.dol.gov/opa/media/press/osha/OSHA20151784b.pdf

The Beaverton, Oregon-based company's leading brands include Reser's American Classics deli salads, Reser's Sensational Sides, and Stonemill Kitchens gourmet dips.

To ask questions, obtain compliance assistance, file a complaint, or report workplace hospitalizations, fatalities or situations posing imminent danger to workers, the public should call OSHA's toll-free hotline at 800-321-OSHA (6742) or the agency's Wichita Area Office at 316-269-6644.

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Media Contacts:

Scott Allen, 312-353-6976, allen.scott@dol.gov
Rhonda Burke, 312-353-6976, burke.rhonda@dol.gov

Release Number: 15-1784-KAN


U.S. Department of Labor news materials are accessible at http://www.dol.gov. The department's Reasonable Accommodation Resource Center converts departmental information and documents into alternative formats, which include Braille and large print. For alternative format requests, please contact the department at (202) 693-7828 (voice) or (800) 877-8339 (federal relay).


OSHA News Release - Table of Contents

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