Accident Report Detail

Accident Summary Nr: 95225.015 - Employee receives burns to forearm while placing chicken in

Accident Summary Nr: 95225.015 -- Report ID: 0626700 -- Event Date: 04/29/2017
Inspection Nr	Date Opened	SIC	NAICS	Establishment Name
1229566.015	05/03/2017		445110	Kroger #223

Abstract: At approximately 8:15 p.m. on April 29, 2017, an employee was using a baking oven to cook chicken. She was placing chicken in the Baking oven. The employee was informed to use the baking over because the chickens were getting ready to expire and the rotisserie oven was not working properly. The employee suffered from grease burn to her right forearm while placing chicken in the baking oven. The employee was hospitalized and treated for burns.

Keywords: Burn, Forearm, Oven

Employee Details
Employee #	Inspection Nr	Age	Sex	Degree of Injury	Nature of Injury	Occupation
1	1229566.015	21	F	Hospitalized injury		Bakers

Thank You for Visiting Our Website

You are exiting the Department of Labor's Web server.

The Department of Labor does not endorse, takes no responsibility for, and exercises no control over the linked organization or its views, or contents, nor does it vouch for the accuracy or accessibility of the information contained on the destination server. The Department of Labor also cannot authorize the use of copyrighted materials contained in linked Web sites. Users must request such authorization from the sponsor of the linked Web site. Thank you for visiting our site. Please click the button below to continue.