Center for Human Services - SH-20825-10

Food Service Industry

Grantee Name: Center for Human Services Grant Number: SH-20825-10 Grant Year: 2010

The grantee presented a training program targeting immigrant Hispanic/Latino workers in Pennsylvania's food service industry. Training materials were developed for low literacy and second language learners. Training topics include OSHA, worker rights and reducing workplace injuries. Training materials are available in English and Spanish.

Immigrant Hispanic/Latino Worker Safety and Health

Title Language Length Format File Size
Immigrant Hispanic/Latino Worker Safety and Health
Instructor Guide Module 1: Introduction to OSHA
English
17 pages
PDF 349.48 KB
Instructor Guide Module 2: Worker Rights
English
28 pages
PDF 384.53 KB
Instructor Guide Module 3: Workplace Injuries
English
22 pages
PDF 295.22 KB
Participant Handout Module 1: Introduction to OSHA
English
5 pages
PDF 1.45 MB
Participant Handout Module 2: Worker Rights
English
8 slides
PDF 1.49 MB
Participant Handout Module 3: Workplace Injuries
English
8 pages
PDF 961.67 KB
Guía del Instructor Modulo 1: Introducción a OSHA
Spanish
16 pages
PDF 785.02 KB
Guía del Instructor Modulo 2: Derechos del Trabajador
Spanish
27 pages
PDF 637.06 KB
Guía del Instructor Modulo 3a: Lesiones en el Lugar de Empleo
Spanish
9 pages
PDF 122.18 KB
Guía del Instructor Modulo 3b: Lesiones en el Lugar de Empleo
Spanish
1 page
PDF 57.63 KB
Guía del Instructor Modulo 3c: Lesiones en el Lugar de Empleo
Spanish
1 page
PDF 45.15 KB
Folletos de Participantes Modulo 1: Introducción a OSHA
Spanish
5 pages
PDF 741.64 KB
Folletos de Participantes Modulo 2: Derechos del Trabajador
Spanish
7 pages
PDF 467.33 KB
Folletos de Participantes Modulo 3: Lesiones en el Lugar de Empleo
Spanish
8 pages
PDF 962.40 KB

DISCLAIMER: This material was produced under grant number SH-20825-10 from the Occupational Safety and Health Administration, U.S. Department of Labor. It does not necessarily reflect the views or policies of the U. S. Department of Labor, nor does mention of trade names, commercial products, or organizations imply endorsement by the U. S. Government. The U.S. Government does not warrant or assume any legal liability or responsibility for the accuracy, completeness, or usefulness of any information, apparatus, product, or process disclosed.

COPYRIGHT INFORMATION: This material is the copyrighted property of Center for Human Services. By federal regulation, OSHA reserves a license to use and disseminate such material for the purpose of promoting safety and health in the workplace. The Center for Human Services hereby authorizes employers and workplace safety and health professionals to use this material, distributed by or through OSHA, in their workplaces or practices in accordance with the guidance contained in the material.

To this end, permission is granted to use such copyrighted material solely for non-commercial, instructional, personal, or scholarly purposes. The material may be used and incorporated into other workplace safety and health programs on the condition that no fee may be charged for the subsequent use of the material. Use of the material for any other purpose, particularly commercial use, without the prior, express written permission of the copyright owner/s is prohibited. Furthermore, any modification to the material is prohibited without the prior, express written permission of the copyright owners.