Exposure of restaurant workers to latex allergy from wearing latex gloves while performing cleaning processes or while handling or preparing food. Exposure to latex for some workers may result in skin rashes, hives, flushing, itching, nasal, eye, or sinus symptoms, asthma; and (rarely) shock. Exposure to latex can also cause irritant contact dermatitis and allergic sensitivity dermatitis.

• Irritant Contact Dermatitis - the development of dry, itchy, irritated areas on the skin, usually the hands. This reaction is caused by irritation from wearing gloves and by exposure to the powders added to them.
   
• Allergic Dermatitis - results from exposure to the chemicals added to latex during harvesting, processing, or manufacturing. These chemicals can cause a skin rash similar to that of poison ivy. 
   
• Hypersensitivity reaction - a response to natural rubber latex that results in a range of symptoms from hives to wheezing to shock. This is a rare occurrence in the general population (1-6 percent) but is very serious when it does occur. It can develop over a period of months to years, but once symptoms occur, they can progress in a matter of minutes.
   

• Use appropriate gloves for the tasks in clean-up. Use heavy-duty non-natural rubber latex gloves that will protect you from chemicals and sharp objects.
  
  
• Learn to recognize the symptoms of latex allergy: skin rashes; hives; flushing; itching; nasal, eye, or sinus symptoms; asthma; and shock.
  
  
• Seek early medical diagnosis if you notice any symptoms, and use gloves that match the diagnosis.    
  
  
• After removing latex gloves, wash your hands with a mild soap and dry thoroughly.
  
  

• Provide appropriate, heavy-duty, non-natural rubber latex gloves that will protect the teen worker against chemicals and sharps.
   
• Provide alternative (non-latex) gloves for those who are latex sensitive. 
  
  
• If you use latex gloves, use gloves that are powder-free and low in protein and chemical allergens.