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Restaurant Safety for Teen Workers Restaurant Safety for Teen Workers
Additional Information

Related Safety and Health Topics Pages Other Resources
  • Teen Workers. Washington State Department of Labor and Industries. Covers hiring minors, hours of work, prohibited duties, and more for all industries other than agriculture.
  • Restaurant Outreach Program: Keeping teen workers safe in restaurants. Washington State Department of Labor and Industries and the Washington Restaurant Association (WRA). Includes a workshop schedule, outreach materials, and answers to commonly asked questions about the program.
  • Young Worker Awareness Program. Workplace Safety and Insurance Board (WSIB) (Ontario, Canada). Provides health and safety awareness information teen workers.
  • Health and Safety Awareness for Working Teens. The University of Washington. Includes information for teens, teachers, parents, and employers.
  • For Teens: The Basics about young worker health and safety. California Resource Network for Young Worker Health and Safety. Serves as an information source for teens, parents, educators, and employers in California. Includes resources and links to other state's labor laws.
  • Pesticides Resource Library. National Environmental Education and Training Foundation (NEETF).
  • NSF Regulatory. The National Sanitation Federation (NSF). NSF is an independent, not-for-profit organization known around the world for development of voluntary consensus standards, product testing procedures, and certification services in the areas of public health, safety, and the environment. NSF is accredited by the American National Standards Institute (ANSI) to develop American National Standards. ANSI's accreditation verifies that NSF develops standards in a manner to ensure openness and due process allowing for equity and fair play.
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Content Reviewed 03/18/2009
 
 


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Page last updated: 03/18/2009